Koura Honey is a New Zealand-based honey exporter that has made a name for itself in the premium honey market. While the company offers a variety of honey types, it is best known for its Manuka honey, a potent and highly sought-after variety that is known for its unique health benefits. Koura Honey prides itself on its commitment to sustainability, and this ethos is at the core of how it harvests its Manuka honey.
Manuka honey is produced by bees that collect nectar from the flowers of the Manuka tree. The Manuka tree is native to New Zealand and is an important plant in the country’s ecosystem. It is also well known for its medicinal properties, and the honey produced from its flowers is said to have antibacterial and anti-inflammatory effects. However, the Manuka tree is under threat from a number of factors, including climate change, invasive species, and habitat loss. Koura Honey recognizes the importance of preserving this vital plant and has developed a sustainable harvesting process that helps to protect the Manuka tree and its ecosystem.
At the heart of Koura Honey’s sustainability strategy is a strong focus on regenerative agriculture. Regenerative agriculture is an approach to farming that emphasizes soil health, biodiversity, and ecosystem services. Koura Honey works with local farmers to implement regenerative practices on their land, including planting native trees and shrubs, reducing tillage, and using cover crops. These practices help to support the health of the soil, increase biodiversity, and improve the resilience of the ecosystem.
In addition to its work with farmers, Koura Honey also has its own apiaries where it harvests Manuka honey. These apiaries are carefully managed to ensure that the bees have access to a diverse array of plants and that they are not overworked. Koura Honey also employs a number of techniques to promote the health of the bees, including using natural remedies to treat diseases, avoiding the use of pesticides, and providing shade and water during hot weather.
Once the honey has been harvested, Koura Honey takes great care to package it in a sustainable way. The company uses glass jars that can be reused or recycled, and it uses minimal packaging materials to reduce waste. Koura Honey also works with a number of local organizations to promote the benefits of Manuka honey and to support the conservation of the Manuka tree and its ecosystem.
In conclusion, Koura Honey has developed a sustainable approach to harvesting NZ Manuka Honey that is founded on regenerative agriculture, bee-friendly practices, and sustainable packaging. By prioritizing the health of the Manuka tree and its ecosystem, Koura Honey is not only producing a premium product, but also contributing to the conservation of New Zealand’s unique biodiversity. If you are looking for a high-quality, sustainable source of Manuka honey, look no further than Koura Honey.
Publisher Details:
koura honey | new zealand
https://www.koura.co.nz/
Koura means gold in Māori language, and from Kaikoura’s wild mountainous location on Te Waipounamu’s East Coast, we source the finest golden Mānuka Honey the region has to offer. In other words, it’s ‘as good as gold’.
